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Please discuss everything with your doctor first.
Skin and Diet
We know that diet affects your erectile strength, your arteries, your
testosterone, but what about your appearance? Can you prevent or
accelerate wrinkling based on how you eat? The answer is a definitive
"yes" based on many studies. The results of this research, somtimes referred to
as the Monash Study, are basically this simple: anything in the
Mediterranean Diet is good for the skin and anything outside of the
Mediterranean Diet is bad for the skin.[2] The only items a little on the
fringes of the Mediterranean Diet were eggs, and, as I mention below, researchers have since found that
the Lutein and Zeaxantin (found in eggs and spinach) are extremely skin protective.
I was shocked at how much of a difference eating right made on my skin. In
my case, I literally saw years melt off of my appearance and cannot encourage
you enought to give it a try. In fact, what was remarkable to me is that
did not just slow aging, but it actually healed my skin and I saw a decrease in
wrinkles. Of course, that doesn't last forever: I'm not saying
you're going to look like you just went through puberty. But try it:
you'll be shocked at the results.
Below I give you some of the major foods to
eat and/or avoid in order to do the same and we'll look at a few supplements as
well:
Do you know the foods and drinks that increase erection-boosting
Nitric Oxide? Check out the
Peak Erectile Strength Diet where I show
you how to dramatically and naturally improve your erectile strength.
- Vitamin C. It is best to get this from the diet as
Vitamin C Can Be Dangerous.
But it is important to get a decent dose of
Vitamin C as it is critical for
collagen formation, which is the foundation of your skin. One
recent study
found that Vitamin C protects DNA by fibroblast stimulation as well. [10] In
fact, researchers think it may actually help to actually heal the skin.
One ACJN study (of women but the same will undoubtedly apply to men) found that
partcipants with the highest levels of Vitamin C were 11% less likely to look
wrinkled.
[12] This may not seem like a big number, but when you consider that it
is just one factor, it is actually quite impressive.
- Legumes and Vegetables. Lots of dietary legumes and vegetables
were associated with less skin aging and damage.
[2]
- Lutein and Xeaxanthin. Spinach, kale and egg
yolks all have an abundance of these two phytochemicals. Spinach and kale,
according to one recent study, had near miraculous results on the skin.
The study showed "increasing skin hydration by 60 percent, skin elasticity by 20
percent and the amount of superficial lipids present in the skin by 50 percent
after adjustment for placebo, all while decreasing the oxidation of those
beneficial lipids by 64 percent". These can even protect your skin from sun
damage! [1]
-
Evelle.
There is a supplement, Evelle, with
clinically proven results
to improve skin elasticity and roughness. [8] And it is no wonder, they put many
known antioxidants and skin-improvers into one pill including Vitamin E, Vitamin
C, Pycnogenol, Biotin, Zinc and Tomato Extract among others.
-
Saturated Fats and Meat. Avoid these bad boys: they were associated
with additional skin wrinkling.
-
Sugar. Table sugar is composed of a molecule of fructose and a molecule of
glucose and both are hard on the skin. A good skin formula to keep in mind is Sugar=Wrinkles. [2]
It is no wonder as researchers have found that both glucose and fructose increase the formation of
these
Advanced Glycation End Products (AGEs). What are
AGEs? These are simply by products of
digestion and the problem is that sugars, especially fructose, rapidly accelerate the pace of these
AGEs. Even worse for your appearance is the fact that these
Advanced Glycation End Products (AGEs)
actually damage your collagen, which is backbone, if you will, of your
skin. This has actually been demonstrated in a study on rats where they fed the
animals a control diet and a fructose diet and then did extractions from the
skin. [8]
-
Fish. Fish was found to be skin protective.
[2] And why not? Fish helps with
just about everything else from the heart to the brain. Read this great link on
the Omega-3 Connection to Skin Protection.
-
Berries. One phytochemical in berries, elagic acid, was given to mice and
found to be photoprotective against UVB radiation. [14] I am unsure what
dosage this translates to but this wonder chemical decreased wrinkles, decreased
inflammation, promoted collagen and thickened skin, all Holy Grails of the skin
care world.
-
Tea, Prunes and Apples. These nutritional powerhouses were associated with
less skin wrinkling.
[2] Probably any dark colored fruit or
vegetable packed with antioxidants and flavanoids like these will have the same
effect.
-
High Flavanol Cocao. One study (on women) showed that high (and not low)
flavanol cocao thickened skin, increased skin hydration and protected against UV
damage. [15]
- Lycopene. The lycopene in tomato sauce, tomato paste and ketchup has been
shown in one study to be very protective of your skin from sun damage. [9]
Researchers gave participants
shown in one study to be very protective of your skin from sun damage. [9]
Researchers gave participants
the
equivalent of 5 tablespoons of tomato paste per day and noticed 33% less damage
from UV radiation, which is roughly the equivalent of SPF 1.3.
CONCLUSION:
Simply by eating a diet filled with antioxidants, my skin has improved
dramatically. I eat/drink spinach, one egg yolk, blueberries, red wine,
brocolli, olive oil, green tea, black tea and carrots nearly every day and all
have strong antioxidants that make their way to the epidermal tissues. In
addition, a Low Fat, Low Glycemic Diet (such as the
Ornish Diet) minimizes
oxidative damage as well.
REFERENCES:
1) "Clinical Evidence for Lutein and Zeaxanthin in Skin Health, Part 1:
Comparison of Placebo, Oral, Topical and Combined Oral/Topical Xanthophyll
Treatments," was conducted in Italy on female subjects, ages 25 to 50, over a
12-week period. The test product utilized in the study contained FloraGLO
Lutein, manufactured by Kemin Health, L.C. It was administered daily at 10 mg
(oral supplementation) and 50 ppm (topical formulation) to subjects in the
study's different test groups.
2)
J of Amer College of Nutr, Feb 2001,20(1):71-80, "Skin Wrinkling: Can Food
Make a Difference?"
3) The Sugar Fix, Richard J. Johnson, M.D., 1998. p. 97.
7)
Cell Metabolism, Aug 6 2009, 10(2):99-109, "Intestinal Cholecystokinin Controls
Glucose Production through a Neuronal Network", Grace W.C. Cheung, et. al.
8) J of Nutr, Sep 1998, Vol. 128(9):1442-1449, "Long-Term Fructose Consumption
Accelerates Glycation and Several Age-Related Variables in Male Rats", Boaz Levi
and Moshe J. Werman
9) Brit J of Dermatology, Apr 2008, 158(4):885-886, "Lycopene protects against
biomarkers of photodamage in human skin": O17.
10)
http://esciencenews.com/articles/2009/09/09/ study.reveals.new.role.vitamin.c.skin.protection
12) Self, Aug 2009, p. 82.
13) J of Dermatological Treatment, Jul 2004, 15: 222-226, "Supplementation with
EvelleĀ® improves smoothness and elasticity in a double blind, placebo-controlled
study with 62 women"
14) FASEB Journal, "Ellagic acid prevents ultraviolet radiation-induced chronic
skin damage of skin cells and in the hairless mice"
15) J Nutr, Jun 2006, 136(6):1565-9, "Long-term ingestion of high flavanol cocoa
provides photoprotection against UV-induced erythema and improves skin condition
in women"
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